A Chinese tourist aired hygiene concerns at a 'bun rieu' eatery in Hanoi on social media. Photo: Xiaohongshu
The ward administration on Thursday said a joint inspection team had visited the bun rieu stall owned by N.T.H., 63, after images and comments about poor sanitation were shared on Xiaohongshu, a Chinese social media platform.
Inspectors found several violations of food safety regulations including uncovered food, insects in the preparation area, and staff working without gloves or masks.
Inspectors check the 'bun rieu' eatery on Hang Luoc Street in Hoan Kiem Ward, Hanoi following hygiene concerns raised by a Chinese tourist on social media. Photo: Supplied
The eatery was fined VND4.5 million (US$171) and ordered to cease operations until it meets hygiene standards.
The owner pledged to comply with the decision and not to reopen until conditions are improved.
The tourist’s post noted that while Vietnamese street food is affordable and tasty, some eateries appeared unhygienic, with the bun rieu stall among those highlighted.
The restaurant, tucked into a small alley in Hanoi’s Old Quarter, has been a familiar spot for many local diners over the years.
